The castanheira-do-gurguéia is a native fruit tree with great regional importance, whose almond present pleasant flavor and exploration still limited. The objective of this research was to evaluate the physical and chemical-nutritional characteristics of 23 castanheira-do-gurguéia genotypes from natural occurrence areas of Piauí State southwestern savannah. A sample of 30 to 50 fruits per genotype was collected. The physical characteristics analyzed were: fruit mass, pericarp mass, fruit length, larger fruit thickness, fruit length/larger fruit thickness ratio, smaller fruit thickness, fruit length/smaller fruit thickness ratio, larger pericarp thickness, smaller pericarp thickness, longitudinal diameter of the pericarp cavity, vertical diameter of the... |